pecorino cheese, lemon, white wine butter sauce❖

castelvetrano olives and grilled baguette❖

pancetta, parmigiana reggiano, fine herbs❖

aged balsamic, breadsticks❖

parmigiana reggiano, anchovy crumbs, creamy lemon garlic vinaigrette❖

mixed greens and baby kale, aged provolone, salami, pepperoncini, roasted peppers, fine herbs and balsamic vinaigrette❖

peas, ham, pesto, ricotta salata

braised short rib, fresh basil, house pomodoro sauce

italian sausage, broccoli rabe, roasted garlic, calabria chilis, pecorino

spaghetti, parmigiana reggiano, extra virgin olive oil

campanelle pasta, little neck clams, oregano, white wine, toasted panko

tomatoes, red wine cream sauce

burrata and walnuts with a brown butter sauce

fresh basil, tomatoes, fresh mozzarella

ricotta, basil, topped with house red sauce and fresh grated parmesan cheese

sugo all’arrabbiata, fresh mozzarella

kumquats and cinnamon crumbs❖

coffee, marscarpone and lady fingers